Daily supplementation with Vitamin E provides dietary support for healthy heart, lungs, prostate and digestive function. Vitamin E is an antioxidant that protects cellular membranes against the injurious effect of excessive free radicals.Consumption of antioxidants vitamins may reduce the risk of certain cancers. Some scientific evidence suggests that the consumption of these nutrients may reduce… [Continue Reading]
Vitamin E is a fat-soluble antioxidant that has numerous health benefits. Vitamin E fights against damaging natural substances known as free radicals. It is incorporated in to the fat-based tissues of the body, such as the heart, fat-carrier molecules like LDL (“bad” cholesterol), and our cell membranes, where it acts to stabilize these structures and… [Continue Reading]
Vitamin E is a major antioxidant and the primary defense against lipid peroxidation. It is particularly important in protecting the body’s cells from free radical/oxidative damage. These prtotective benefits are achievable with supplemental intakes higher than what is normally consumed in the average diet.